The Southbend 4602AD-6L is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three star/sauté burners on the front left, two Pyromax burners on the rear left, and four non-clog burners on the right, all equipped with wavy grates for optimal heat distribution. The range includes a standard oven and a convection oven, both with battery spark ignition for reliable start-up.
With a total of four oven racks, this range maximizes cooking capacity. The 22-1/2" flue riser with shelf provides additional workspace, while the stainless steel construction ensures durability and easy cleaning. The adjustable 6" legs allow for customizable height to fit your kitchen layout. With a total output of 364,000 BTU, this range meets CSA and NSF standards, making it a robust choice for any busy restaurant environment.
