The Southbend 4602AD-7R is a high-performance 60" gas restaurant range designed for ultimate efficiency and durability in commercial kitchens. It features four non-clog burners with wavy grates for optimal heat distribution and cooking versatility. The right side is equipped with four Pyromax burners, ensuring powerful and consistent cooking results.
This range includes one standard oven and one convection oven, both with battery spark ignition for reliable start-up. It comes with a total of four oven racks, providing ample space for baking and roasting. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4602AD-7R is built to withstand the rigors of a busy kitchen while maintaining a sleek appearance. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a total output of 345,000 BTU, this range is CSA and NSF certified, making it a dependable choice for any restaurant environment.
