The Southbend 4602CC-2RR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features six non-clog burners with wavy grates for optimal heat distribution and cooking efficiency. The unit includes a raised griddle/broiler, perfect for versatile cooking options. A standing pilot ensures reliable ignition, while two spacious cabinets provide convenient storage. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a powerful output of 195,500 BTU, this range meets the demands of any high-volume cooking environment. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance.
