The Southbend 4602DC-3CL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four non-clog burners with wavy grates, ensuring even heat distribution and efficient cooking. The left side is equipped with a 36" charbroiler, perfect for grilling meats and vegetables to perfection.
This range includes a standard oven with battery spark ignition for reliable start-up, along with a cabinet base that provides additional storage space. It comes with one rack and a 22-1/2" flue riser with a shelf for added convenience. The stainless steel construction of the front, sides, and shelf ensures durability and easy cleaning, while the 6" adjustable legs allow for customizable height. With a powerful output of 249,000 BTU, this range meets the demands of any busy kitchen. Certified by CSA and NSF, it guarantees safety and quality for professional use.
