The Southbend 4602DD-2CL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features six non-clog burners with wavy grates for optimal heat distribution and cooking versatility. The left side is equipped with a 24" charbroiler, perfect for grilling meats and vegetables to perfection.
This range includes two standard ovens, each with battery spark ignition and one rack per oven, providing ample cooking space for various dishes. The 22-1/2" flue riser with shelf enhances ventilation and workspace efficiency. Constructed with a durable stainless steel front, sides, and shelf, it ensures longevity and easy cleaning. The adjustable 6" legs allow for customizable height to fit your kitchen layout. With a powerful output of 316,000 BTU, this range meets the demands of any busy restaurant environment while adhering to CSA and NSF standards for safety and performance.
