The Southbend 4602DD-4GR is a high-performance 60" gas restaurant range designed for efficiency and durability. It features two non-clog burners with wavy grates, providing optimal heat distribution for cooking. The 48" griddle on the right side allows for versatile cooking options, while the standing pilot ensures reliable ignition.
Equipped with two standard ovens, each featuring battery spark ignition and one rack per oven, this range maximizes cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, it offers both durability and ease of cleaning. With a powerful output of 224,000 BTU, this range meets the demands of any busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance for professional use.
