The Southbend 4602DD-7R is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four non-clog burners with wavy grates for optimal heat distribution and four Pyromax burners on the right side, ensuring efficient cooking. The standing pilot system enhances reliability, while the two standard ovens come equipped with battery spark ignition and one rack per oven for versatile baking and roasting. The range includes a 22-1/2" flue riser with a shelf for added convenience. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range combines durability with ease of maintenance. With a powerful output of 358,000 BTU, it meets CSA and NSF standards, making it an ideal choice for busy restaurant environments.
