The Southbend 4603AA-3CR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The right side is equipped with a 36" charbroiler, perfect for grilling meats and vegetables to perfection.
This range includes two convection ovens, each with battery spark ignition and three racks, allowing for efficient baking and roasting. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 292,000 BTU, this range meets the demands of any busy kitchen while adhering to CSA and NSF standards for safety and sanitation.
