The Southbend 4603AA-3TL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The left side includes a spacious 36" griddle with precise thermostatic controls for consistent cooking temperatures.
This range is equipped with two convection ovens, each featuring battery spark ignition and three racks, allowing for efficient baking and roasting. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 260,000 BTU, this range meets the demands of any busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance.
