The Southbend 4603AA-4GL is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features two powerful star/sauté burners and a spacious 48" griddle on the left side, providing ample cooking space for various dishes. The range is equipped with two convection ovens, each with battery spark ignition and three racks, ensuring optimal cooking results and flexibility.
Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the demands of a busy kitchen. The 22-1/2" flue riser with shelf enhances functionality, while the 6" adjustable legs allow for easy installation and leveling. With a total output of 210,000 BTU, the Southbend 4603AA-4GL delivers powerful performance, making it an ideal choice for any restaurant setting. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards.