The Southbend 4603AC-2TL is a high-performance 60" gas restaurant range designed for professional kitchens. It features six star/sauté burners that provide precise heat control, along with a 24" griddle on the left for versatile cooking options. The range is equipped with thermostatic controls and a standing pilot for reliable ignition.
A convection oven with battery spark ignition ensures even cooking and baking, while the cabinet base includes three adjustable racks for optimal storage. The 22-1/2" flue riser with shelf enhances workspace efficiency. Constructed with a durable stainless steel front, sides, and shelf, this range also includes 6" adjustable legs for stability. With a powerful output of 278,000 BTU, the Southbend 4603AC-2TL meets rigorous commercial standards, certified by cCSAus, CSA Flame, CSA Star, and NSF.