The Southbend 4603AC-3GR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The right side includes a spacious 36" griddle, perfect for preparing a variety of dishes simultaneously.
Equipped with a convection oven that utilizes battery spark ignition, this range ensures efficient cooking and consistent results. The cabinet base includes three racks for optimal storage and organization. A 22-1/2" flue riser with shelf enhances functionality and workspace.
Constructed with a durable stainless steel front, sides, and shelf, the Southbend 4603AC-3GR is built to withstand the rigors of a busy kitchen. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a powerful output of 228,000 BTU, this range meets the demands of high-volume cooking. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards for safety and performance.