The Southbend 4603AC-3TL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The left side includes a spacious 36" griddle with thermostatic controls for precise temperature management.
This range is equipped with a convection oven that utilizes battery spark ignition for reliable performance. The cabinet base offers additional storage and comes with three racks for optimal organization. A 22-1/2" flue riser with shelf enhances functionality and workspace efficiency.
Constructed with a stainless steel front, sides, and shelf, this range ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 228,000 BTU, the Southbend 4603AC-3TL meets the demands of any busy kitchen. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards.
