The Southbend 4603AC-3TR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The right side includes a spacious 36" griddle, perfect for preparing a variety of dishes. Equipped with thermostatic controls and a standing pilot for reliable operation, this range also includes a convection oven with battery spark ignition for efficient baking and roasting.
The cabinet base offers convenient storage and comes with three racks for optimal organization. A 22-1/2" flue riser with shelf enhances functionality and workspace. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 228,000 BTU, this range meets the demands of any busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance.
