The Southbend 4603AD-2TL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features six star/sauté burners that provide precise heat control, along with a 24" griddle on the left for versatile cooking options. The range is equipped with thermostatic controls and a standing pilot for reliable ignition.
This model includes a standard oven and a convection oven, both featuring battery spark ignition for easy start-up. It comes with a total of four racks, allowing for efficient cooking and baking. The 22-1/2" flue riser with shelf enhances functionality and workspace organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4603AD-2TL ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 323,000 BTU, this range meets the demands of busy kitchens. It is certified cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry standards.
