The Southbend 4603AD-3GL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The range includes a 36" griddle with a left standing pilot for efficient cooking.
Equipped with one standard oven and one convection oven, both featuring battery spark ignition, it ensures reliable performance. The unit comes with four racks for optimal cooking space. A 22-1/2" flue riser with shelf enhances functionality and organization.
Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is built for durability and ease of maintenance. With a powerful output of 273,000 BTU, it meets rigorous cooking demands. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603AD-3GL is a dependable choice for any professional kitchen.
