The Southbend 4603AD-4GL is a high-performance 60" gas restaurant range designed for demanding kitchen environments. It features two star/sauté burners and standard grates, providing versatile cooking options. The left side includes a spacious 48" griddle, perfect for preparing multiple dishes simultaneously.
Equipped with a standard oven and a convection oven, both featuring battery spark ignition, this range ensures reliable and efficient cooking. It comes with a total of four racks, allowing for optimal use of oven space. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4603AD-4GL is built for durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 223,000 BTU, this range meets the rigorous demands of any commercial kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance.