The Southbend 4603AD-4TL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features two powerful star/sauté burners and standard grates, providing versatile cooking options. The left side includes a spacious 48" griddle with thermostatic controls for precise temperature management.
This range is equipped with a standard oven and a convection oven, both featuring battery spark ignition for reliable start-up. It comes with a total of four racks, allowing for efficient cooking and baking. The 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a durable stainless steel front, sides, and shelf, the Southbend 4603AD-4TL ensures longevity and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 223,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a dependable choice for any busy kitchen.
