The Southbend 4603DD-2RR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features six star/sauté burners with standard grates, providing versatile cooking options. The raised griddle/broiler allows for efficient grilling and broiling, while the standing pilot ensures reliable ignition.
This range includes two standard ovens equipped with battery spark ignition, each coming with one rack for optimal cooking space. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 321,500 BTU, this range meets the demands of busy kitchens. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance.
