The Southbend 4603DD-2TR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features six star/sauté burners, providing versatile cooking options for various dishes. The right side includes a 24" griddle with thermostatic controls for precise temperature management.
Equipped with two standard ovens, each with battery spark ignition and one rack included, this range ensures efficient baking and roasting capabilities. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization.
Constructed with a durable stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is built to withstand the demands of a busy kitchen. With a powerful output of 336,000 BTU, it delivers exceptional cooking performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603DD-2TR meets rigorous safety and sanitation standards.
