The Southbend 4604AA-2TL is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features three powerful star/sauté burners at the front and three non-clog burners at the rear, providing ample cooking space and flexibility. The left side includes a 24" griddle with precise thermostatic controls for consistent cooking results.
Equipped with two convection ovens, each featuring battery spark ignition and three racks, this range ensures even heat distribution for optimal baking and roasting. The 22-1/2" flue riser with shelf enhances workspace organization. Constructed with durable stainless steel for easy cleaning and longevity, it also includes adjustable 6" legs for stability. With a total output of 310,000 BTU, this range meets rigorous standards, certified by cCSAus, CSA Flame, CSA Star, and NSF for safety and performance.