The Southbend 4604AA-4GR is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features one star/sauté burner at the front and one non-clog burner at the rear, providing a range of cooking options. The 48" griddle on the right side allows for ample cooking space, while the standing pilot ensures reliable ignition.
Equipped with two convection ovens, each featuring battery spark ignition and three racks, this range maximizes baking and roasting capabilities. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with stainless steel for durability, the front, sides, and shelf are easy to clean, and the 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 210,000 BTU, this range meets the demands of any busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance.
