The Southbend 4604AD-2TL is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features three powerful star/sauté burners at the front and three non-clog burners at the rear, providing ample cooking options. The 24" griddle on the left side offers additional cooking space for various dishes.
Equipped with thermostatic controls and a standing pilot for reliable ignition, this range includes one standard oven and one convection oven, both featuring battery spark ignition for quick and easy start-up. The unit comes with four racks to maximize oven capacity.
Constructed with a durable stainless steel front, sides, and shelf, it ensures longevity and easy maintenance. The 22-1/2" flue riser with shelf enhances ventilation, while the 6" adjustable legs provide stability on uneven surfaces. With a total output of 323,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a dependable choice for any busy kitchen.