The Southbend 4604AD-5R is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three non-clog burners on the front right, two Pyromax burners on the rear right, two star/sauté burners on the front left, and two non-clog burners on the rear left, providing versatile cooking options. The range includes a standard oven and a convection oven, both equipped with battery spark ignition for reliable performance.
With a total output of 388,000 BTU, this range ensures efficient heat distribution for optimal cooking results. It comes with four oven racks to accommodate various dishes and a 22-1/2" flue riser with a shelf for added convenience. The stainless steel construction of the front, sides, and shelf ensures durability and easy cleaning, while the 6" adjustable legs provide stability and flexibility in kitchen layout. Certified by CSA and NSF, the Southbend 4604AD-5R is built to meet the rigorous demands of a professional kitchen.
