The Southbend 4604AD-7R is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options. The right side is equipped with four Pyromax burners, ensuring rapid heating and consistent results.
This range includes a standard oven and a convection oven, both with battery spark ignition for reliable start-up. It comes with a total of four racks, allowing for efficient baking and roasting. The 22-1/2" flue riser with shelf enhances workspace organization. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 369,000 BTU, this range meets the demands of any busy kitchen while adhering to CSA and NSF standards for safety and sanitation.