The Southbend 4604DC-3CL is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing a total of 273,000 BTU for powerful cooking capabilities. The range includes a 36" charbroiler on the left side, perfect for grilling meats and vegetables to perfection.
Equipped with standard grates and a standing pilot for reliable ignition, this range also boasts a standard oven with battery spark ignition, ensuring consistent baking results. The cabinet base includes one rack for convenient storage, while the 22-1/2" flue riser with shelf offers additional workspace. Constructed with stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4604DC-3CL combines durability with easy maintenance, meeting CSA and NSF standards for safety and sanitation.