The Southbend 4604DD-5L is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three non-clog burners on the front left, two Pyromax burners on the rear left, two star/sauté burners on the front right, and two non-clog burners on the rear right, providing versatile cooking options. The standing pilot system ensures reliable ignition, while the two standard ovens equipped with battery spark ignition come with one rack each for optimal baking and roasting.
Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 22-1/2" flue riser with shelf enhances ventilation and workspace efficiency. With a total output of 401,000 BTU, this range delivers exceptional heat for all your cooking needs. It is CSA and NSF certified, ensuring compliance with safety and sanitation standards. The 6" adjustable legs provide stability and adaptability to various kitchen layouts.
