The Southbend 4604DD-7L is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options. The left side is equipped with four Pyromax burners, ensuring rapid heat and efficient cooking.
This range includes two standard ovens, each with battery spark ignition and one rack per oven, allowing for ample baking and roasting capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a durable stainless steel front, sides, and shelf, it is built to withstand the rigors of a busy kitchen. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 382,000 BTU, this range meets CSA and NSF standards, making it a reliable choice for any restaurant.
