The Southbend 4605AA-2CL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The left side includes a 24" charbroiler, perfect for grilling meats and vegetables.
Equipped with two convection ovens, each with battery spark ignition, this range ensures efficient cooking with consistent results. Each oven comes with three racks, allowing for ample cooking space. The 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a durable stainless steel front, sides, and shelf, the Southbend 4605AA-2CL is built to withstand the rigors of a busy kitchen. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 307,000 BTU, this range is CSA and NSF certified, ensuring it meets industry standards for safety and performance.