The Southbend 4605AC-2CR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side includes a 24" charbroiler for grilling perfection.
Equipped with a convection oven that boasts battery spark ignition, this range ensures consistent cooking results. The cabinet base includes three racks for ample storage and organization. A 22-1/2" flue riser with shelf enhances functionality, while the stainless steel construction of the front, sides, and shelf ensures durability and easy cleaning.
With a total output of 275,000 BTU, this range is CSA and NSF certified, making it a reliable choice for any busy kitchen environment. The 6" adjustable legs allow for easy leveling on uneven surfaces.