The Southbend 4605AC-2TR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side includes a 24" griddle with precise thermostatic controls for consistent results.
This range is equipped with a convection oven that utilizes battery spark ignition for reliable start-up, along with a cabinet base that includes three adjustable racks for optimal storage. The 22-1/2" flue riser with shelf enhances workspace efficiency. Constructed with a durable stainless steel front, sides, and shelf, it ensures longevity and easy maintenance. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 259,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a dependable choice for any busy kitchen environment.
