The Southbend 4605DC-2GL is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing powerful heat distribution for versatile cooking options. The left side includes a 24" griddle, perfect for preparing a variety of dishes simultaneously.
Equipped with a standing pilot and a standard oven with battery spark ignition, this range ensures reliable ignition and consistent cooking results. The cabinet base includes one rack for convenient storage. A 22-1/2" flue riser with shelf enhances workspace organization.
Constructed with stainless steel for easy cleaning and longevity, the range also features adjustable 6" legs for stability on uneven surfaces. With a total output of 272,000 BTU, this range meets the demands of busy kitchens while adhering to cCSAus, CSA Flame, CSA Star, and NSF standards for safety and performance.