The Southbend 4605DD-2TL is a high-performance 60" gas restaurant range designed for efficiency and durability. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The left side includes a 24" griddle with thermostatic controls for precise temperature management.
Equipped with two standard ovens, each with battery spark ignition and one rack included, this range ensures ample cooking space. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with stainless steel for easy cleaning and longevity, it also includes 6" adjustable legs for stability. With a powerful output of 317,000 BTU, this range meets rigorous commercial kitchen demands and is certified by cCSAus, CSA Flame, CSA Star, and NSF for safety and performance.