The Southbend 4605DD-2TR is a high-performance 60" gas restaurant range designed for efficiency and durability in busy kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side includes a 24" griddle with thermostatic controls for precise temperature management.
Equipped with standing pilot lights and two standard ovens, this range offers reliable battery spark ignition and comes with one rack per oven for optimal cooking space. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with stainless steel for easy cleaning and longevity, it includes adjustable 6" legs for stability. With a powerful output of 317,000 BTU, this range meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it an ideal choice for any commercial kitchen.
