The Southbend 4606AC-2CL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features three star/sauté burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The left side includes a 24" charbroiler for grilling perfection. The convection oven, equipped with battery spark ignition, ensures even cooking and quick heat recovery. The unit comes with a cabinet base that includes three racks for ample storage. A 22-1/2" flue riser with shelf enhances workspace efficiency. Constructed with stainless steel for durability, the range also features adjustable 6" legs for stability. With a powerful output of 275,000 BTU, this range meets CSA and NSF standards, making it an ideal choice for busy restaurant environments.
