The Southbend 4606DC-2CR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features three star/sauté burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side includes a 24" charbroiler for grilling perfection. Equipped with a standard oven that utilizes battery spark ignition, this range ensures reliable performance. The cabinet base includes one rack for convenient storage. A 22-1/2" flue riser with shelf enhances functionality, while the stainless steel construction of the front, sides, and shelf ensures durability and easy cleaning. With an impressive output of 288,000 BTU, this range meets the demands of busy kitchens. Certified by CSA and NSF, it guarantees safety and quality for professional use.