The Southbend 4607DC-2GR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four Pyromax burners that deliver exceptional heat output, along with a 24" griddle on the right side for versatile cooking options. The standing pilot ensures reliable ignition, while the standard oven with battery spark ignition provides consistent baking results.
This range includes a cabinet base with one rack for convenient storage and organization. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 253,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy restaurant environment.
