The Southbend 4721DD-3CR is a powerful 72" gas restaurant range designed for high-performance cooking in commercial kitchens. It features six non-clog burners that deliver consistent heat, ensuring efficient cooking for a variety of dishes. The right side is equipped with a 36" charbroiler, perfect for grilling meats and vegetables to perfection.
This range includes two standard ovens, each with battery spark ignition and one rack, providing ample cooking space for baking and roasting. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a durable stainless steel front, sides, and shelf, it offers both longevity and easy maintenance. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 384,000 BTU, this range is CSA and NSF certified, ensuring it meets the highest standards for safety and performance in a commercial setting.