The Southbend 4725DD-3CR is a high-performance 72" gas restaurant range designed for commercial kitchens. It features three powerful sauté burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side is equipped with a 36" charbroiler, perfect for grilling meats and vegetables to perfection.
This range includes two standard ovens, each with battery spark ignition and one rack per oven, ensuring efficient baking and roasting capabilities. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with a durable stainless steel front, sides, and shelf, it offers both longevity and easy maintenance. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 365,000 BTU, this range meets the demands of any busy kitchen while complying with CSA and NSF standards for safety and sanitation.