The Southbend PCE11B/SI-V is an electric convection oven designed for high-performance baking and cooking. With an 11kW power output, this oven delivers efficient heat distribution for consistent results. Its bakery depth provides ample space for large trays and pans, making it ideal for commercial kitchens. The standard controls ensure ease of use, while the independent doors allow for flexible operation without affecting the temperature of the other compartment. The ventless design enhances versatility, enabling installation in various locations without the need for external ventilation systems. This oven is perfect for bakeries, restaurants, and catering operations looking to elevate their cooking capabilities.
