The Southbend PCE22B/TI is a high-performance electric convection oven designed for commercial kitchens. With dual 11kW heating elements, this oven ensures rapid and even cooking, making it ideal for baking and roasting. Its bakery depth provides ample space for large trays, accommodating various culinary needs. The intuitive touch controls allow for precise temperature and time adjustments, enhancing user convenience. Independent doors enable simultaneous cooking of different dishes without flavor transfer, maximizing efficiency in busy kitchen environments. This oven combines durability and functionality, making it a valuable addition to any professional kitchen.
