The Southbend S36A-1G is a powerful 36" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four 28,000 BTU open burners, providing ample heat for various cooking tasks. The left side includes a 12" griddle, perfect for preparing breakfast items or searing meats.
Equipped with a convection oven, this range ensures even cooking and baking, while the snap action thermostat allows for precise temperature control. The removable cast iron grate tops and crumb drawer facilitate easy cleaning and maintenance.
The hinged lower valve panel provides convenient access for service, and the unit comes with two racks for versatile oven use. Constructed with a stainless steel front, sides, and shelf, it offers durability and a professional appearance. The 4" front rail and 6" adjustable legs enhance stability and usability.
Operating at 115v/60/1-ph with a power draw of 5.9 amps, this range delivers a total output of 165,000 BTU. It meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and reliability in your kitchen.
