The Southbend S36D-3G is a powerful 36" gas restaurant range designed for high-performance cooking in commercial kitchens. This S-Series model features a durable stainless steel front and sides, ensuring longevity and easy maintenance. Equipped with a manual control griddle, it delivers precise cooking temperatures with a snap action thermostat for consistent results.
The range includes one standard oven, providing ample space for baking and roasting, and comes with one rack for versatile cooking options. The hinged lower valve panel allows for easy access and maintenance. With a robust output of 99,000 BTU, this range is built to handle the demands of busy restaurant environments. Additional features include a 4" front rail and 6" adjustable legs for stability and convenience. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S36D-3G meets rigorous safety and sanitation standards, making it an ideal choice for any professional kitchen.