The Southbend S48DC-2GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four 28,000 BTU open burners, providing ample heat for various cooking tasks. The right side includes a 24" griddle, perfect for preparing breakfast items and other grilled dishes.
This range is equipped with a standard oven that delivers consistent cooking results, complemented by a snap action thermostat for precise temperature control. The cabinet base offers additional storage space, while the stainless steel front and sides ensure durability and easy cleaning.
The unit includes four removable cast iron grate tops for efficient heat distribution and two crumb drawers for easy cleanup. A hinged lower valve panel allows for convenient access to controls, and the range comes with one rack for versatile cooking options. The 4" front rail and 6" adjustable legs provide stability and adaptability to your kitchen layout. With a total output of 195,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy restaurant environment.
