The Southbend S60AA-2TR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring six 28,000 BTU open burners, this range provides ample cooking space and heat for various dishes. The right side is equipped with a 24" griddle, allowing for versatile cooking options.
Thermostatic controls ensure precise temperature management, while two convection ovens with snap action thermostats deliver consistent baking results. Each oven includes two racks, maximizing cooking capacity. The removable cast iron grates facilitate easy cleaning and maintenance.
Additional features include two crumb drawers and a shelf for convenient storage, a hinged lower valve panel for easy access, and a durable stainless steel construction for longevity. The range is equipped with a 4" front rail and 6" adjustable legs for stability and adaptability in any kitchen setup. With a total output of 286,000 BTU, the Southbend S60AA-2TR is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest industry standards.
