The Southbend S60AA-3GR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring four 28,000 BTU open burners, this range provides ample heat for a variety of cooking tasks. The 36" griddle on the right allows for versatile cooking options, while two convection ovens ensure even baking and roasting with efficient heat distribution.
Equipped with manual controls and a snap action thermostat, the S60AA-3GR offers precise temperature management. The removable cast iron grates facilitate easy cleaning and maintenance, and the two crumb drawers help keep your workspace tidy. The hinged lower valve panel provides convenient access for service.
Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 4" front rail and 6" adjustable legs enhance stability and ease of use. With a total output of 246,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest standards for safety and performance.