The Southbend S60AD-2GL is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features six open burners, each delivering 28,000 BTUs for efficient heat distribution. The range includes a 24" griddle on the left side, perfect for cooking a variety of foods simultaneously.
Equipped with both a convection oven and a standard oven, this range offers versatile cooking options to meet diverse culinary needs. The snap action thermostat ensures precise temperature control, while the removable cast iron grates facilitate easy cleaning and maintenance.
Additional features include two crumb drawers and a shelf for convenient storage, along with a hinged lower valve panel for easy access. The unit comes with three racks, providing ample space for baking and roasting. Constructed with a stainless steel front, sides, and shelf, along with a 4" front rail and 6" adjustable legs, the S60AD-2GL combines durability with a sleek design. With a total output of 286,000 BTUs, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest industry standards.
