The Southbend S60AD-3GR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four 28,000 BTU open burners, providing ample heat for a variety of cooking tasks. The right side is equipped with a 36" griddle, perfect for preparing breakfast items or searing meats.
This range includes a convection oven and a standard oven, both designed for efficient cooking with a snap action thermostat for precise temperature control. The removable cast iron grates ensure easy cleaning and maintenance.
Additional features include two crumb drawers and a shelf for convenient storage, along with a hinged lower valve panel for easy access. The unit comes with three racks for versatile cooking options. Constructed with a stainless steel front, sides, and shelf, it offers durability and a professional appearance. The 4" front rail and 6" adjustable legs provide stability and adaptability to your kitchen layout. With a total output of 246,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest standards for safety and performance.
