The Southbend S60CC-2GR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features six open burners, each delivering 28,000 BTUs, providing ample heat for various cooking tasks. The right side is equipped with a 24" griddle, perfect for preparing a range of dishes.
This range includes manual controls for precise temperature adjustments and two cabinet bases for convenient storage. The removable cast iron grates ensure easy cleaning and maintenance, while the two crumb drawers and shelf help keep your workspace organized. The hinged lower valve panel allows for straightforward access to components.
Constructed with a stainless steel front, sides, and shelf, the S60CC-2GR is built for durability and easy sanitation. The 4" front rail and 6" adjustable legs provide stability and adaptability to your kitchen layout. With a total output of 216,000 BTUs, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy restaurant environment.
