The Southbend S60CC-2TL is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring six 28,000 BTU open burners, this range provides ample cooking space and heat for a variety of dishes. The left side includes a 24" griddle with thermostatic controls for precise temperature management.
Built for durability, the range includes two cabinet bases for storage, removable cast iron grates for easy cleaning, and two crumb drawers to maintain a tidy workspace. The hinged lower valve panel allows for convenient access to controls. Constructed with a stainless steel front, sides, and shelf, it also features a 4" front rail and 6" adjustable legs for stability. With a total output of 216,000 BTU, this range meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and reliability in your kitchen.
